Our hair can get damaged due to many reasons but no matter how bad it is there is always a solution for it. Wheat protein has been progressively gaining popularity as a component in strengthening shampoos and conditioners and is frequently present in some of our favourite dry shampoos.
The one-two moisture and protein punch of wheat protein for people with curly and colour-treated hair may reduce the number of products required to treat the hair.
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Benefits of Wheat Protein for Hair
Like gluten or glutamine, wheat protein is a form of non-animal protein obtained from wheat germ. That if it is broken down into smaller proteins, known as hydrolyzed wheat protein, which can then pass through the hair cuticle, it will be more effective when applied topically.
It works by retaining moisture and is said to aid in hydrating and strengthening the hair. The majority of hair damage treatment solutions claim a combination of hydration and strengthening.
These disulfide linkages are abundant in wheat proteins, and utilizing wheat protein can help reunite the broken connections on the surface of the hair, resulting in stronger hair.
Restores damaged hair
Disulfide bonds, which are highly concentrated in human hair by nature, are harmed by trauma like sunshine, bleach, straighteners, and hair dyes. These broken bonds can be repaired by wheat protein, which has the capacity to reattach them. Hair becomes stronger as a result.
The hair shaft is hydrated
Wheat protein that has been hydrolyzed has the capacity to penetrate the hair cuticle and hydrate the hair shaft. It might be advantageous to use wheat protein with other hydrators, such as deep conditioners, to maximize hydration because it works by trapping moisture.
Stops hair from breaking
There are several causes of hair breakage, but two of the more common ones are dryness and weakening. In order to hydrate the hair and strengthen any weak or damaged connections, wheat protein works to address both of these problems.
Strong, well-moisturized hair has greater flexibility and can stretch and withstand more damage without breaking. It is said to lessen hair loss and breakage by fortifying the hair.
Shines brighter
Wheat protein has a tangible, observable impact on hair that goes beyond the molecular level. Wheat proteins give the hair a glossy, lustrous appearance and provide lubricity to help protect hair from styling damage.
How To Use Wheat Protein For Hair
Adjust the shampoo and conditioner you typically use
You can supplement your regular shampoo and conditioner routine with wheat protein. The concentration and formulation of the wheat protein will determine how much will be added. It can be washed off as usual if used in a shampoo or conditioner.
Improve the quality of your deep conditioning
A deep conditioning treatment combined with wheat protein. To prevent clogged pores, apply the treatment primarily to the hair rather than the scalp. If undergoing a deep conditioning treatment, a processing cap and heat can be used to boost the advantages, and after 30 minutes, it can be rinsed.
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