Do you have old baking sheets you’ve been using for years and now they are looking gross cause some stains just refuse to go? You might be thinking of getting rid of the current one just to get a new one but you don’t have to do that. Instead, you can make that old look brand new again. It doesn’t matter how gross it is or how thick the stain is, you can get rid of it using the method that we will be sharing here with you. So keep engaging to get the very secret that you need to make that ugly baking sheet look brand new again.
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Easy to Clean Baking Sheet So They Look Brand New
Cover the baking sheet with a generous amount of baking soda
Focus on any areas that have obvious dirt or stains.
Spray the baking soda with hydrogen peroxide until it is completely covered
Pour hydrogen peroxide into an empty spray bottle or swap out the hydrogen peroxide bottle’s cap for a spray top to finish this step.
Steps 1 and 2 should be repeated
Add additional baking soda on top, then another spritz of hydrogen peroxide.
Allow the mixture to settle for four hours or overnight
It takes time for this combo to work. But, if the mixture is left on the pan for an extended period of time, the hydrogen peroxide and baking soda may cause the pan to deteriorate even more.
The baking soda mixture can be removed with a scrubbing sponge
As you proceed, rub with elbow grease to get rid of any stains. To dissolve the dried baking soda, you might need to submerge the sponge in water. The amount of filth on the baking sheet will determine whether the stains may be removed with easy or if more elbow grease is needed. Don’t give up if the procedure takes a few minutes. Rinse the baking sheet well after removing the majority of the spots.
Buff out stubborn stains with extra fine steel wool
Use steel wool to gently brush away any remaining tough stains (always wear gloves when working with steel wool). Additionally, use steel wool that isn’t very abrasive and buff just hard enough to get rid of the spots without damaging the metal. Steel wool that is extremely fine or extra-fine is sufficiently soft to remove stains without damaging the metal surface underlying. Before using, wash and rinse the baking sheet well.
Tip: Whenever feasible, line the baking sheet with parchment or aluminum foil to avoid stains in the future.
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